This was our Fifth Annual All-American Thanksgiving. It's a feast that everyone enjoys and that Italians find wonderfully peculiar. We prepare things they've never tasted: stuffing, cranberry sauce, pecan pies and bars, etc. The feast also helps dispel Italians' notion that in America we only eat junk food. This year we also had the pleasure of our friend's, Dan Berndt, company. And Dan takes some of the most amazing pictures. Here are just a few samples.